Schnitzel sensation in Dachau: pleasure ensures hot price discussions!

Ein Schnitzel aus einem Dachauer Gasthof sorgt für Aufregung im Internet. Diskussion über Preis und Qualität spaltet die Reddit-Community.
A schnitzel from a Dachau inn causes excitement on the Internet. The Reddit community divides discussion about price and quality. (Symbolbild/MW)

Schnitzel sensation in Dachau: pleasure ensures hot price discussions!

A schnitzel from a Bavarian inn near Dachau is currently causing excitement on the Internet and brings the users to discuss in the Reddit Community "Schnitzel crimes". On June 7, an enthusiastic guest shared pictures of his visit and presented a gold-brown breaded veal schnitzel, which was arranged on a dark plate together with crispy fries. The reactions to his contribution were overwhelming. The post received around 170 upvotes and many comments within just 17 hours. The preparation of the schnitzel was praised as perfectly, which earned the inn with a high level of recognition, like reported.

But as chance would like, not only the schnitzel was celebrated, but also the bill caused some misconception. The price of 24.90 euros for the "Wiener Schnitzel" led to heated discussions. While many saw the price as appropriate, there were also critical voices: half a chicken that is offered for 18.90 euros, particularly criticized. Users compared the price-performance conditions with other gastronomic experiences, such as the Oktoberfest.

price discussion with background

The discussion about the appropriateness of the prices is widespread and goes beyond the case in Dachau. Tim Mälzer, well -known television chef, commented on this topic in an interview with the "Stern". He criticizes the often too low prices in the catering trade and emphasizes that a meal cannot be offered below ten euros. Mälzer himself sells a schnitzel for 24 euros and explains that the total costs for a schnitzel are around 21.20 euros, which hardly leaves room for large profit. The challenges of the gastronomy, which bears high costs for personnel, storage and operation, continue to play a crucial role in pricing, as Mälzer, such as Gastronomy-Hotel-impulses reported.

The debate about schnitzel prices is not only clear on social media, but also reflects the general gastronomy situation. Some illuminate the need for a fair price for high -quality dishes, while others simply compare what they pay for similar dishes in other regions. So the discussion about gastronomy prices will surely stop and produce various opinions.

Overall, the case from Dachau shows how passionate the topic of food and especially schnitzel is anchored in Bavarian culture, and it remains exciting to observe which further reactions and comments will follow in the original post.

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OrtDachau, Deutschland
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